Classes
Small cooking classes with a real chef, fusion cooking and vegan options.
This month's series
Soup and salad
Each class, Rajul cooks one soup and one salad while you watch.
Four Mondays in 2026, 6:00 to 8:30 PM:
At Saffron, 29200 Orchard Lake Rd, Farmington Hills.
$120 for all 4 classes (intro month)
$30 a class, prepaid
- Only 8 seats
- Live demonstration
- Vegan options
- Fusion and healthy
18 and over. Ages 16 and 17 with a parent or guardian.
Sign up
Sign the waiver
Class at a glance
- Theme
- Soup and salad
- Dates
- Mondays: November 23, November 30, December 7 and December 14, 2026
- Time
- 6:00 to 8:30 PM, about 2.5 hours
- Place
- Saffron, 29200 Orchard Lake Rd, Farmington Hills, MI 48334
- Price
- $120 for all 4 classes in the intro month, or $30 a class, prepaid
- Seats
- Only 8
- Format
- Live cooking demonstration. Rajul cooks; you watch up close.
- Diet
- Vegan options. We accommodate allergies, and the kitchen is shared.
- Age
- 18 and over. Ages 16 and 17 with a parent or guardian who also signs the waiver.
What is included
Proposed, to confirm
- A live cooking demonstration
- Recipes by email after class
- [TASTING: TO CONFIRM]
What to wear
- [DRESS CODE FOR WATCHING: TO CONFIRM]
Planning your visit
- Address. Saffron, 29200 Orchard Lake Rd, Farmington Hills, MI 48334. Open in Google Maps
- Day. Classes run on Mondays, when the restaurant is closed to diners.
- Parking. [PARKING: TO CONFIRM]
- Arrival. Please arrive 10 minutes early. Proposed, to confirm
Coming next
Ideas for future months, dates not set
- Indian curries
- Fusion desserts
- Drinks
Sign up
Sign the waiver
